PRODUCTION AREA: Toscana.
GRAPE VARIETY: Sangiovese and grapes alowed by the specifications
ANALYSIS: alcohol 13,5%
COLOR: dark ruby red
AROMA: complex, with spicy components and
hints of riped red fruit, cherry, violet with
prevalence of toasted notes.
TASTE: powerful wine with a good structure. Dry
sapid, warm, with elegant tannins of the
barrel ageing
MATCHING DISHES: roasted meat, game and
aged cheeses.
WAY OF SERVING: Serve at 16-18°C in crystal
balloon shaped wine goblets.
HOME AGEING: Keep the bottles lying down in a
cool dark place.